This is a favorite at our house and we eat it about once a week. Not only is it really good, but it's so easy. You just throw everything into the crock pot and the best part is you don't even have to thaw your chicken!Ingredients:
1 pgk. frozen corn
1 can black beans, drained
2-3 frozen chicken breasts
1 jar salsa
cumin
chili powder
Directions:
-Place corn in bottom of crock pot, then beans, and chicken
-Sprinkle chicken with cumin and chili powder
-Add salsa
-Cook on high for 3-4 hours or low for 6-8 hours, or until chicken is done and shreds easily
-Remove chicken from crock pot, shred, return to crock pot and mix well with other ingredients
-Serve on tortillas
1 comment:
This really is one of the easiest meals ever! It was so great! Thanks.
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