Ingredients:
3-4 lb. Pork Roast
1-2 onions, diced
1 bottle BBQ Sauce
1/3 cup Honey
Directions:
-Place pork in Crockpot, and cover with onions, BBQ sauce, and honey
-Cover and cook on low for 6-8 hours
-Use 2 forks to shred meat and mix thoroughly into sauce
-Serve on hamburger buns

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