This is another favorite in our house. I love it because it is so fast and the kids always ask for more. This is not very good on the waistline, but it is good!Ingredients:
1 pint heavy cream ( I use half and half)
1 stick of butter
2 Tablespoons cream cheese
1/2 - 3/4 cup parmesan cheese
1 teaspoon garlic powder
salt and pepper to taste
Directions:
-Combine butter, cream cheese, and cream in a medium pot using a whisk. Simmer till all is melted
-Add parmesan cheese and garlic powder, simmer on low for 15 - 20 minutes
-Season with salt and pepper and serve over cooked pasta
This recipe does make a lot, so I usually only make half of it at a time.
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