Sunday, November 11, 2007

Guacamole

This goes in addition to the Pico de Gallo. Yummy!

Ingredients:
2-3 ripe avocados
1/2 lime
salt
Pico de Gallo

Directions:
-cut avocados in half and using a spoon dig out the "insides".
- Place them in a bowl and using a fork mash them up.
-Add several spoonfulls of Pico de Gallo to the bowl, stir
-Squeeze the juice of 1/2 lime over the top, stir
-Add a few shakes of salt and you're done!

No comments: