Sunday, February 21, 2010

Weekly Menu

-Hot dogs, deviled eggs, and fresh veggies

-Baked Potato Soup, salad, and rolls

-Mexican Casserole and spanish rice

-Kid's Choice

-Shrimp Scampi, linguine, salad, and garlic bread

-Teriyaki Salmon, rice, and Beni Hana Salad

-Beef Stroganoff, green beans, and rolls

1 comment:

Brit said...

Your shrimp night sound so fancy! I think I might sneak in the back door and steal off of Jack's plate!