Ingredients:
1/4 cup chopped onion (I used white)
1/4 cup vegetable oil
2 TBSP rice wine vinegar
1 TBSP water
1 TBSP chopped fresh ginger
1 TBSP chopped celery
1 TBSP soy sauce
1 1/2 - 2 tsp tomato paste
1 1/2 tsp sugar
1 tsp lemon juice
1/2 tsp salt
Directions:
-Combine all ingredients in a blender and process till almost smooth
-Refridgerate any unused portion

3 comments:
We will love this! Thanks Kaitlyn!
Did you try that salad recipe I gave ya? Did you like it??
Hey Alex, I haven't tried it yet, but I really want to try it soon. Thanks again!
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